A vitamin that acts as an antioxidant, protecting cells against oxidation damage. Beta carotene is converted by the body to vitamin A. Food sources of beta carotene include vegetables such as carrots, sweet potatoes, spinach and other leafy green vegetables; and fruit such as cantaloupes and apricots. Excessive carotene in the diet can color the sk [..]

A substance found in yellow and orange fruits and vegetables and in dark green, leafy vegetables. The body can make vitamin A from beta carotene. Beta carotene is being studied in the prevention of so [..]

A vitamin A precursor. Beta carotene belongs to the family of fat-soluble vitamins called carotenoids.

A naturally occurring nutrient found in plants and vegetables that acts as an antioxidant. When consumed, beta carotene is converted into vitamin A.

One of the most important and abundant of the carotenes, a portion of which the liver converts to vitamin A. It should be noted, however, that while excess vitamin A can be toxic to the body, residual beta carotene is quickly eliminated. Scientists now believe that beta carotene is a powerful antioxidant with properties that can contribute to reduc [..]

A richly colored compound (red, yellow, or orange) found in many plants, fruits, and vegetables that the body can convert into vitamin A.

A vitamin A precursor. Beta carotene belongs to the family of fat-soluble vitamins called carotenoids.

Beta carotene is naturally abundant in orange-colored fruits and vegetables. It is a carotenoid that serves as the pre-cursor to Vitamin A. Vitamin A is an essential vitamin that is necessary for proper body and immune function. It is imperative for vision, and also helps in the development of muscles, bones, and soft tissue. As a group, carotenoid [..]

Beta-Carotene is a substance found in many fruits and vegetables such as carrots and tomatoes. Once consumed the body can convert beta-carotene into Vitamin A

Used as an artificial coloring and a nutrient supplement. The body converts it to vitamin A, which is part of the light-detection mechanism of the eye and which helps maintain the normal condition of mucous membranes. Large amounts of beta-carotene in the form of dietary supplements increased the risk of lung cancer in smokers and did not reduce th [..]

A carotenoid that is a precursor of VITAMIN A. It is administered to reduce the severity of photosensitivity reactions in patients with erythropoietic protoporphyria (PORPHYRIA, ERYTHROPOIETIC). (From [..]

Beta carotene is naturally abundant in orange-colored fruits and vegetables. It is a carotenoid that serves as the pre-cursor to Vitamin A. Vitamin A is an essential vitamin that is necessary for proper body and immune function. It is imperative for vision, and also helps in the development of muscles, bones, and soft tissue. As a group, carotenoid [..]

Beta carotene is a member of the carotenoids family, which are found in highly pigmented plants and vegetables, such as carrots and pumpkins. In dogs, beta carotene is converted to vitamin A, which is required for healthy vision.

A powerful antioxidant derived from the orange or yellow color in fruits in vegetables. Beta carotene is converted into vitamin A inside the body.

A substance found in yellow and orange fruits and vegetables and in dark green, leafy vegetables. The body can make vitamin A from beta carotene. Beta carotene is being studied in the prevention of some types of cancer. It is a type of antioxidant.

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